Our Farm Box Program is an 18-week subscription program, starting May through September. Every Thursday, come to the farm, during our Thursday Night Hangs and pick up a half-bushel box we've worked all week preparing for you. 

Contents & Pricing of Weekly Farm Box

Each week will feature organically-grown vegetables and herbs, a pasture-raised whole chicken, farm-baked bread, fresh-cut arrangement, a savory menu item from our farm kitchen, and free admission to every Thursday event. The cost is $60 per week for 18-weeks. To secure your spot, pay deposit; balance is due late April. 

What are we growing?

This season, in addition our pasture-raised chicken, we are growing cabbage, carrots, collards, swiss chard, mustard greens, mixed salad, head lettuce, cucumbers, tomatoes (15 varieties), hot and sweet peppers (10 varieties), kale, melons, pumpkins, radishes, sweet corn, summer and winter squash, micro -greens, turnips and beets.


You can expect each week to have a lovely assortment of what's ready. 

Thursday Night Admission Included

Your subscription includes your admission to our Thursday night events, so when you come to pick-up your farm box, you can make a night of it. Stay and have dinner, grab a drink, and listen to music while you relax on the land that's grown your food. We will also have our market open, so if you can pick up additional items before heading home.  

Simple Delectable Pasta Photo Collage (4

To proceed, pay your deposit and we'll secure your spot. Balance will be due in April. Subscription space is limited. First-come-first-serve. Thank you! Contact us below if you'd like to be placed on a list for next season. Email Rachael at rcjones2013@gmail.com